Hawthorne Family Cookbook

← Pies, Cakes and Desserts

APPLE CRISP

Pies, Cakes and Desserts

Ingredients

Directions

4 medium apples
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 cup water
3/4 cup flour
1 cup sugar
1/2 cup margarine
Preheat oven to 400°.
Slice apples into a buttered 8-inch square baking dish. Add cinnamon, nutmeg and water. Combine margarine, sugar and flour until mixture is fine and crumbly. Spread over sliced apples.
Bake 30 minutes in 400° oven. Serve warm with vanilla ice cream.

Source: PDF page 201

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