BAKED TOMATOES
Vegetables and Fruits
Ingredients
Directions
tomatoes, peeled, cored and sliced (about 4 cups)
2/3 cup sugar
1 cup coarsely broken bread (preferably biscuits)
1/2 stick margarine
salt and pepper, to taste
Mix all together in baking dish and cook at 375° until thickened. Stir frequently.
May cover and cook in microwave on medium high, stirring every 5 minutes.
Especially good with black-eyed peas or butter beans.
2/3 cup sugar
1 cup coarsely broken bread (preferably biscuits)
1/2 stick margarine
salt and pepper, to taste
Mix all together in baking dish and cook at 375° until thickened. Stir frequently.
May cover and cook in microwave on medium high, stirring every 5 minutes.
Especially good with black-eyed peas or butter beans.
Source: PDF page 98
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