BARBECUE SAUCE FOR CHICKEN
Meat, Seafood and Poultry
Ingredients
- 1/2 cup oil
- 1/2 cup lemon juice or vinegar
- 1/4 cup water
- 2 teaspoons salt
- 1/4 teaspoon pepper
- 1 tablespoon sugar
- 1 teaspoon paprika
- 1 tablespoon minced onion
Directions
Mix and let stand in bowl for 1 hour.
Source: PDF page 145
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