BROWNIE PIE
Pies, Cakes and Desserts
Ingredients
- 1 unbaked pie shell
- 4 eggs
- 1 3/4 cups sugar
- 2 1/2 squares melted unsweetened chocolate
- 3 tablespoons melted butter or margarine
- 1/4 teaspoon salt
- 1 cup chopped pecans
Directions
Preheat oven to 375°.
Combine well beaten eggs and 1 3/4 cups sugar. Blend in 2 1/2 squares melted unsweetened chocolate. Add 3 tablespoons melted butter, 1/4 teaspoon salt and 1 cup chopped pecans. Pour into unbaked pie shell. Bake at 375° for 25 to 30 minutes.
Combine well beaten eggs and 1 3/4 cups sugar. Blend in 2 1/2 squares melted unsweetened chocolate. Add 3 tablespoons melted butter, 1/4 teaspoon salt and 1 cup chopped pecans. Pour into unbaked pie shell. Bake at 375° for 25 to 30 minutes.
Source: PDF page 189
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