CARAMEL PIE
Pies, Cakes and Desserts
Ingredients
Directions
6 eggs
2 lbs brown sugar
6 tablespoons milk
6 teaspoons (level) cornstarch
1/2 cup butter
vanilla, to taste
Mix well. Put in unbaked pie shells and bake at 350°.
2 lbs brown sugar
6 tablespoons milk
6 teaspoons (level) cornstarch
1/2 cup butter
vanilla, to taste
Mix well. Put in unbaked pie shells and bake at 350°.
Source: PDF page 199
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