CARAMEL POPCORN
Miscellaneous
Ingredients
- 1/4 cup light corn syrup
- 1 cup brown sugar
- 1 stick margarine
- salt
- vanilla
- 1/4 teaspoon baking soda
- 2 microwave bags of popcorn, popped
Directions
Mix together corn syrup, sugar, margarine, salt and vanilla. Boil for 5 minutes. Stir in baking soda. Pour over popcorn in foil-lined baking sheet.
Bake for 1 hour at 250°.
This was gobbled up in record time on the Sandbridge Beach trip 1989.
Bake for 1 hour at 250°.
This was gobbled up in record time on the Sandbridge Beach trip 1989.
Source: PDF page 238
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