CHICKEN PARMESAN NUGGETS

Cut chicken into 1-inch pieces. In small bowl mix cracker crumbs, cheese, salt, thyme and basil. Blend thoroughly. Dip chicken nuggets into melted margarine; then roll in crumb mixture. Place on ungreased baking sheet and bake at 400° for 20 to 25 minutes until done. Serve hot.
VARIATION: We actually use this as a main dish. You can also leave boned chicken breasts whole; proceed as with nuggets. Increase baking time if necessary.