CHOCOLATE CHIP COOKIES
Cookies and Candies
Ingredients
- 1/2 cup butter
- 1/2 cup shortening
- 1/3 cup sugar
- 2 teaspoons water
- 2 teaspoons vanilla
- 2 cups flour
- 1/2 cup black walnuts
- 1/2 cup chocolate chips
Directions
Cream butter. Add sugar and shortening and cream thoroughly. Add water and vanilla. Add flour and nuts. Chill. Bake at 325° for 15 minutes. Don’t grease pan. Don’t brown.
Source: PDF page 216
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