Hawthorne Family Cookbook

← Meat, Seafood and Poultry

CRAB SUPREME

Meat, Seafood and Poultry

Ingredients

Directions

8 slices bread
2 cups crab meat
1 small onion
1/2 cup mayonnaise
1 cup celery
1 cup green pepper
4 eggs
3 cups milk
1 cup mushroom soup
grated cheese
mushrooms
paprika
Dice half the bread in a baking dish.
Mix crab, onion, mayonnaise, pepper and celery; spread over bread.
Dice remaining bread and add.
Mix eggs and milk and pour over. Bake for 15 minutes at 325°.
Spoon soup over top - add a little milk to soup to spread. Sprinkle cheese, mushrooms and paprika on top.
Bake one hour or until golden.

Source: PDF page 147

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