FRED'S FAVORITE CHOCOLATE CHIP COOKIE

1 cup margarine, softened
1 cup crunchy peanut butter
1 teaspoon vanilla
1 cup brown sugar, packed
1 cup white sugar
2 eggs, beaten
2 1/2 cups plain flour
1 teaspoon soda
1 1/2 cups chocolate chips
Cream margarine, peanut butter, vanilla and sugars.
Add eggs. Blend well.
Mix and add dry ingredients.
Drop by rounded tablespoonfuls onto ungreased
cookie sheet about 2 inches apart (These cookies
don’t spread out too far).
Bake at 350° for 7 to 9 minutes until lightly browned.
(I only use top rack in oven.)
Cool on wire rack.
These cookies stay puffed up and soft in the middle.
Sometimes we hide them from the children!