Hawthorne Family Cookbook

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GARLIC BUTTER

Miscellaneous

Ingredients

Directions

Melt 1/4 cup butter or margarine; cool to lukewarm. Peel and slice 1 clove garlic. Add garlic to butter. Cover tightly and let stand for one hour. Remove garlic slices. Use to make garlic bread or as toppings for casseroles or noodles.

Source: PDF page 238

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