KEY LIME PIE (WITHOUT EGGS)
Pies, Cakes and Desserts
Ingredients
Directions
1 can sweetened condensed milk
1/4 cup lime juice
small amount of finely grated lime rind
1 (8 oz) can crushed pineapple, drained
1/4 teaspoon salt
baked pie shell
whipped topping
Mix together milk, lime juice, rind, pineapple and salt. Pour into baked pie shell. Refrigerate.
Garnish with whipped topping and grated chocolate.
NOTE: A few drops of green food coloring may be added to filling, if desired.
1/4 cup lime juice
small amount of finely grated lime rind
1 (8 oz) can crushed pineapple, drained
1/4 teaspoon salt
baked pie shell
whipped topping
Mix together milk, lime juice, rind, pineapple and salt. Pour into baked pie shell. Refrigerate.
Garnish with whipped topping and grated chocolate.
NOTE: A few drops of green food coloring may be added to filling, if desired.
Source: PDF page 197
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