MAPLE SYRUP

1 cup light corn syrup

Pies, Cakes and Desserts

Ingredients

1/2 cup brown sugar
1/2 cup water
maple flavoring
1 tablespoon butter

Directions

Heat corn syrup, brown sugar and water in saucepan until sugar dissolves. Add dash of maple flavoring and butter.
Good for dessert or for breakfast with sausage or bacon.
Tired of pancakes? Try funnel cakes!
Hawthorne Family Cookbook,

Source: PDF page 184

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