MISSISSIPPI MUD CAKE
Pies, Cakes and Desserts
Ingredients
- 1 cake
- 2 sticks oleo
- 1/2 cup cocoa
- 2 cups sugar
- 4 eggs, slightly beaten
- 1 1/2 cups flour
- pinch salt
- 1 1/2 cups chopped nuts
- 1 teaspoon vanilla
- miniature marshmallows
- chocolate frosting
Directions
Melt oleo and cocoa together. Remove from heat and stir in sugar and beaten eggs; mix well.
Spoon batter into a greased 13x9x2 inch pan and bake at 350° for 35 to 45 minutes.
Sprinkle marshmallows on top of warm cake. Cover with your favorite chocolate frosting.
Spoon batter into a greased 13x9x2 inch pan and bake at 350° for 35 to 45 minutes.
Sprinkle marshmallows on top of warm cake. Cover with your favorite chocolate frosting.
Source: PDF page 156
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