Hawthorne Family Cookbook

← Cookies and Candies

PECAN BARS

Cookies and Candies

Ingredients

Directions

Cream butter and sugar.
Add dry ingredients; beat till mixture looks like coarse meal.
Stir in nuts.
Bake at 350° for 10 minutes only.
TIP: Store soft cookies or bars in a tightly covered container. If they start to dry, put a piece of bread, apple or orange in the container with them to add needed moisture.

Source: PDF page 211

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