Hawthorne Family Cookbook

← Cookies and Candies

PECAN KISSES

Cookies and Candies

Ingredients

Directions

Beat egg whites till stiff, not dry. Gradually beat in sugar, vinegar and vanilla. Fold in pecans. Drop by teaspoonfuls 2 inches apart on greased cookie sheet.
Bake 12 to 15 minutes. Cookies should remain light.
Remove from sheet at once.

Source: PDF page 220

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