ROQUEFORT DRESSING
Salads
Ingredients
- 6 tablespoons salad oil
- 2 tablespoons vinegar
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 teaspoon paprika
- 4 tablespoons grated Roquefort, creamed
- 4 tablespoons sour cream
Directions
Combine oil, vinegar, salt, pepper and paprika. Shake well.
Cream Roquefort; slowly add sour cream and blend well. Slowly add oil mixture.
Hawthorne Family Cookbook
Cream Roquefort; slowly add sour cream and blend well. Slowly add oil mixture.
Hawthorne Family Cookbook
Source: PDF page 70
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