SAUCE FOR BEETS (HARVARD)
Vegetables and Fruits
Ingredients
Directions
(submitted by Mary Elba Fraher Robertson)
canned beets
salt
sugar
flour
butter
vinegar
Cook together salt, sugar, flour, butter and vinegar until thick. Pour over beets and put in oven a few minutes.
Mama always took this dish to covered dish affairs. Mary Elba Robertson.
canned beets
salt
sugar
flour
butter
vinegar
Cook together salt, sugar, flour, butter and vinegar until thick. Pour over beets and put in oven a few minutes.
Mama always took this dish to covered dish affairs. Mary Elba Robertson.
Source: PDF page 99
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