Hawthorne Family Cookbook

← Casseroles, Pasta, Cheese & Egg Dishes

SAUSAGE CASSEROLE

Casseroles, Pasta, Cheese & Egg Dishes

Ingredients

Directions

1 lb sausage
1 cup diced onions
1 cup diced green pepper
1 lb tomatoes
1 3/4 cups buttermilk
2 cups shell macaroni (uncooked)
1 tablespoon sugar
1 tablespoon chili powder
1 teaspoon salt
Sauté onion, pepper and sausage until brown.
Pour off grease.
Add remaining ingredients.
Cook in Dutch oven on medium heat for 20 to 30 minutes, stirring occasionally.

Source: PDF page 107

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