SNICKERDOODLES

1/2 cup butter
3/4 cup sugar
1 egg yolk
1 whole egg
1 2/3 cups flour
1/2 teaspoon baking soda
1/2 teaspoon nutmeg
1/2 cup walnut pieces
1/2 cup raisins
sugar
cinnamon
Cream butter and sugar. Beat in egg yolk and whole egg. Sift flour, soda and nutmeg together.
Mix into batter.
Fold in raisins and walnuts.
Drop from a teaspoon two inches apart onto a greased cookie sheet.
Sprinkle with sugar and cinnamon.
Bake at 375° for 10 to 12 minutes.