SOCK-IT-TO-ME CAKE
Pies, Cakes and Desserts
Ingredients
- 1 cake
- 1 box butter cake mix
- 4 eggs
- 8 oz sour cream
- 1 stick butter
- 3 teaspoons cinnamon
- 1/2 cup nuts
- 8 oz cream cheese
- 1 box confectioners sugar
- 1 teaspoon vanilla
Directions
Put everything in bowl and blend. Put half batter in a tube pan. Spread half of filling (recipe below); then add rest of batter, spreading rest of filling on top. Take knife and swirl into cake.
Bake for 45 minutes at 350°.
FILLING
Mix well.
ICING
Cream butter and cream cheese together. Add confectioners sugar and vanilla. Blend thoroughly. Spread over cake.
Bake for 45 minutes at 350°.
FILLING
Mix well.
ICING
Cream butter and cream cheese together. Add confectioners sugar and vanilla. Blend thoroughly. Spread over cake.
Source: PDF page 152
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