Hawthorne Family Cookbook

← Salads

SOFT DRINK SALAD

Salads

Ingredients

Directions

Dissolve gelatin in the boiling water. Let partly set, then add soft drink and stir. Let almost set and add pineapple, bananas and marshmallows. Let set. Cover with topping.

TOPPING
sugar
vanilla
Combine pineapple juice, flour, sugar, egg and butter. Cook until thick. Get very cold. Prepare whipping cream with sugar and vanilla and fold into topping. Spread on salad and top with grated cheese.
This recipe was given to me by my aunt, Helen Hastings, my mother’s sister.

Source: PDF page 62

Suggest a correction