STRAWBERRY BREAD
Breads
Ingredients
- 1 loaf
- 1/2 cup sugar
- 1/2 cup butter
- 1 teaspoon vanilla
- 2 eggs
- 2 cups plain flour
- 1/2 teaspoon salt
- 1/4 teaspoon baking soda
- 1 cup strawberry preserves
- 1/2 cup buttermilk
- 1/2 cup chopped nuts
Directions
Mix sugar, butter and vanilla until fluffy. Add eggs, one at a time.
Sift dry ingredients in separate bowl. Combine strawberry preserves and milk. Alternately add flour mixture and preserves mixture to creamed sugar/butter. Mix well.
Pour into greased loaf pan and bake at 325° for 45 minutes to 1 1/2 hours until done.
Sift dry ingredients in separate bowl. Combine strawberry preserves and milk. Alternately add flour mixture and preserves mixture to creamed sugar/butter. Mix well.
Pour into greased loaf pan and bake at 325° for 45 minutes to 1 1/2 hours until done.
Source: PDF page 75
Suggest a correction