TROPICAL FRUIT MOLD
Salads
Ingredients
- 8 to 10 servings
- 1 pkg raspberry gelatin
- 1 cup boiling water
- 1/2 cup cold water
- 1/2 cup orange juice
- 1 orange, sectioned and diced
- 10 dates, chopped
- 3/4 cup coconut
Directions
Dissolve 1 package raspberry gelatin in 1 cup boiling water. Add 1/2 cup cold water and 1/2 cup orange juice. Chill until slightly thickened. Fold in diced orange, chopped dates and coconut. Turn into salad mold. Chill until set. Unmold and garnish with additional coconut and whipped cream.
Source: PDF page 63
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