Hawthorne Family Cookbook

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TURKEY NOODLE SOUP

Soups

Ingredients

Directions

turkey frame
onion
2 stalks celery
3 carrots
parsley
thyme
bay leaf
6 cans chicken stock
water to cover turkey frame
Cover and cook 2 hours.
Pick meat off frame.
Add noodles 8 to 10 minutes before soup is ready.
A TV recipe.

Source: PDF page 49

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