TURTLE CAKE
Pies, Cakes and Desserts
Ingredients
- 1 cake
- 1 pkg German chocolate cake mix
- 1 cup chocolate chips
- 14 oz bag caramels
- 1 cup pecans, chopped
- 1/2 cup evaporated milk
Directions
Follow cake mix directions and set aside.
Mix caramels and 1/4 cup milk over low heat until melted. Bake 1/2 of cake mix in a 9x13" pan at 350° for 15 minutes. Remove from oven.
Pour melted caramels and milk over cooked cake mix. Layer 1/2 cup chocolate chips and 1/2 cup pecans over caramel layer. Pour remaining uncooked cake mix batter over chips and pecans. Then layer other half of milk, pecans and chocolate chips.
Bake 20 minutes at 350°. Let cake cool before cutting it.
Sinfully rich!!
Mix caramels and 1/4 cup milk over low heat until melted. Bake 1/2 of cake mix in a 9x13" pan at 350° for 15 minutes. Remove from oven.
Pour melted caramels and milk over cooked cake mix. Layer 1/2 cup chocolate chips and 1/2 cup pecans over caramel layer. Pour remaining uncooked cake mix batter over chips and pecans. Then layer other half of milk, pecans and chocolate chips.
Bake 20 minutes at 350°. Let cake cool before cutting it.
Sinfully rich!!
Source: PDF page 157
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